The safest place for pumpkin pie is probably in your belly, but let's just say you get full and can't quite polish off the whole thing. Is it safe to let it sit on the counter, or should you refrigerate it?
It's not the turkey that's the problem on Thanksgiving Day. If you're a calorie counter, there are two things on your plate that really make the calorie tally tick up in a hurry. Ya gonna eat 'em anyway?