These 'scones' were an unbelievable cross between an elephant ear and a churro, coated with powdered sugar - or cinnamon and topped with your choice of fruit, or other available toppings.
Sid's Garage opened late last year, and already is making a big impression. The motto is "Leave boring at the door" and my goodness, do they follow that! Sid's proclaims "full throttle comfort food and beverage meets excess." The burgers really are larger than life. They are stacked, unique and delicious! We haven't even started on the shakes yet. They are colossal!
Look, in these days of quarantine and chill, sometimes you gotta get creative. I'm a pizza freak and I love it even more when you can make it yourself. Here's the best way to do it.